Tinned food and pickles

The sector of tinned food and pickles has a long tradition. It stopped being an industry where only sweet tinned fruits were produced a long time ago, and it has evolved towards a wide range of products, such as tinned vegetables, fish, meat or pickles.

For each one of these categories and depending on the kind of preservation method used, it becomes necessary to use some formulations or others. Apart from maintaining the flavour, there are other factors that should be taken into account, such as taking the maximum care of quality, guaranteeing shelf life period and maintaining the nutritional properties of all the ingredients.

Therefore, formulas made to the measure of each product and to their needs must be used. In Zukán, we can help you obtain the ideal mixture, adapted to your product and which helps achieve the aims established for your market.