Nougat and marzipan

Nougat and marzipan

The sector of nougat has a long tradition on its shoulders. The consumers demand a homemade product while they want novelties.

The development of sugar free and healthy formulas are more and more important every day, which means that producers of sugar and nougat have to implement them while maintaining their traditional recipe.

In Zukán, we place our R&D&I team at the disposal of our customers. Our R&D&I team has a wide expertise in the sector, offering specific solutions for each customer while thinking about the real product market opportunities.

Products

No added sugar
STEVIA-FIBRE
sugar-stevia
light-honey-substitute
Reduced calorie
fosvitae
STEVIA-FIBRE
sugar-stevia
light-honey-substitute
Natural and organic
fosvitae
Organic invert liquid sugar
Traditional sweetness
Flavoring and texturizing
fosvitae
Invert liquid sugar
Organic invert liquid sugar
GLUCOSE SYRUPS
light-honey-substitute
End product
maple-flavoured-syrup
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