Dairy products and dairy derivatives
The main characteristic of the sector of dairy products and their derivatives is that it has a wide range of products, such as cheese, dairy desserts, yoghurts, milkshakes, etc., which are rapidly renewed and are subject to the changes in consumer’s habits.
Like in other sectors, the consumer’s preference towards healthier habits forces producers to be at the forefront of new product launches introducing healthier ingredients, without losing the pleasure associated to this kind of desserts and dairy products.
Natural sweeteners, the trend towards organic ingredients and constant research and implementation of new sweetener solutions make us, in Zukán, place our experience and knowledge at the producer’s disposal whatever the aim they pursue.
Products
No added sugar
Reduced calorie
Natural and organic
Traditional sweetness
Flavoring and texturizing
End product
